Gujarati Methi Thepla- Spiced Indian Flat Bread with Fenugreek Leaves
Gujarati Methi Thepla recipe is one of the many comfort foods to Gujarati’s. If you are on a long distance train or even on a trekking trip and you spot a Gujarati, you will definitely find them with Theplas.
Just as said, it’s a great travel food, like a baguette is to the French. You can eat it just about anywhere without any accompaniment and it gives you the satisfaction that you have actually had something substantial to eat. You could serve it for breakfast, in a lunch box with vegetables or to children rolled up as a snack.
Serve the delicious Gujarati Methi Theplas along with Batata Nu Shaak | Aloo Ki Sabzi or just rolled up with Aam Chunda Pickle .
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